Liffey Meats at a Glance
We slaughter over 180,000 cattle annually in Ireland.
We process over 70,000T of beef annually In Ireland
90% of what we produce is exported
We produce 200T of fresh value-added products weekly
We produce 200T of frozen value-added products weekly
We produce over 2 million quarter pounders per week.
SBLAS
3 locations across Ireland
2 Locations
across France
Operating with colleagues across 4 countries
Over 1000 Employees
