Liffey Meats is proud to announce a major success at the prestigious World Steak Challenge 2025, held in London this week, securing an impressive total of nine awards — 2 Gold, 5 Silver and 2 Bronze.
This international recognition reflects the dedication, skill and teamwork demonstrated every day by the Liffey Meats processing team, alongside the commitment of our farmer suppliers who consistently deliver cattle of the highest standard. The awards underline the strength of collaboration across the supply chain, from farm to fork.
Success at the World Steak Challenge is a testament to the superior quality of Irish beef on the global stage. The awards recognise excellence in eating quality, production standards and consistency, reinforcing Liffey Meats’ ongoing focus on quality assurance, sustainability and continuous improvement.
Liffey Meats extends its sincere congratulations and thanks to our team and farmer suppliers whose hard work and commitment made this achievement possible, and who continue to uphold the reputation of Irish beef worldwide.